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Lamb meat strips

WITHOUT ARTIFICIAL FLAVORS, COLORS, AND PRESERVATIVES, AND FREE FROM GRAIN ADDITIVES.

Composition:
98,7 % Meat and the mix of giblets and carcass (from the lamb), 0,3% salt, 1 % Vegetable glycerin

Analytical constituents: % (approximate)
Protein: 44,20
Fat: 30,10
Moisture: 10,80
Crude ash: 3,82

 

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